Відео

Yum!

These things are wonderful. 😋

As others said, if you have the inside undercooked a little bit, it will make the tortilla tastier and silkier. So i wouldn't cook it for so long and also wouldn't put the lid on the pan as it cooks since it will make the eggs curdle fast. Also the browning is excesive, I would have it cooked in a lower temperature IMO, to get a lighter crust. BTW I also use that steaming method to cook the potatoes. Even though the deep frying method is the most common, as it is faster and gets a tastier result, it can be messy to fry in so much oil, so I seldom deep fry my potatoes. Anyway it's a good recipe for a tortilla if you adjust it to your preferences.

Chef you need to go through in blender once all onion tomatoes cooked then strain it brings the real velvety texture as I cook it everyday

Dont like seafood but its nice to see you!!!❤

Thank you. Simple and easy with mom's love

Chef John make Filipino chicken adobo please!!

What spices? Recipe please 🙏🏻

I will just open a can of Campbell's Tomato Bisque.......Mmmmmmmmmmm Good.

thank you for sharing your recipes

Warm with ice cream.

Mine didn't come out as firm. What's the trick on the custard?

Sounds absolutely fantastic, aren't one of the classic ingredients!

Have you tried pumpkin blossom honey? It is my favorite honey

THANK YOU! People act like I’m crazy whenever I say I never put salt in my spice blends or only use seasoning blends that are low/no salt. It’s absurdly easy to over or under salt your food unless you do the salt separately

I've had 2 other chefs tell me the same baking temperature as you. Even if it was for creme brulee. Just to add a 180° turn in the middle of cooking.

Mmm, I can almost smell that from here!

Well bless your heart! It don't get no better than peanut butter, chocolate and banana.

The GOAT making shorts

John! This is complex with ingredients that many of us don't have! Your recipes are always great, but this is a real detailed project!

Link to recipe?

Are we talking about monogamy 😅

Thank you chef Jon👌🏽🔥🔥🔥 family love it🙏🏽💯❤️

Chef, you won't ever be forgotten. I've seen you name-checked by many of what I consider to be the greats (J. Kenji Lopéz-Alt, NYT cooking chef's, etc.). You've more than made your mark. ...but don't stop making videos yet though. I love them!

Looks fantastic. Thanks.

Yummy. // SHLM & HaB (peace & love). The Name of the Creator is Hayah Asher Hayah, as what He told Moshah (Exodus 3:14), preserved in the Hebrew Scriptures. There is a curse to the G-o-d name (Isaiah 65:11-12), preserved in the Hebrew Scriptures. All followers of the Messiah are to do the 7 appointed times (Leviticus 23), but no more animal sacrifices, following the Crucifixion of the Messiah. We are now of the order of MLK TSDQ (King, righteous), to Whom ABRaHM tithed. Ask the Messiah to be your personal Savior. He said to him, I am the way, the truth and the life. No one comes to the Father except through me (John 14:6). ...for all have sinned and fallen short of the glory of Hayah (Romans 3:23). The wages for sin is death but the gift of ALaHYM is Everlasting Life through Messiah Yahushgh our Master (Romans 6:23). That if you confess with your mouth the Master Yahushgh and believe in your heart that ALaHYM raised Him from the dead, you shall be saved (Romans 10:9). He Himself is an Atoning Offering for our sins, and not for ours only but also for all the world (1 John 2:2).

I haven't had buckwheat pancakes since I was a child, and having been a finicky eater, it was surprising that I loved them. I'm adding this recipe to my to-do list.

👍🏼👍🏼👍🏼👍🏼

So happy to see Chef John!

Not a perfect fried egg at all I couldn’t even eat that. Okay if you just want the yolk but there’s no way I’m eating that white

Put mayo on both slices of bread, the mayo acts as a barrier to keep the toasted bread from getting soggy, I also lay my tomato slices in between paper towels & push down slightly, that removes some of the moisture from the tomatoes so the sandwich is not dripping so much each time you take a bite, then be sure to add a little salt & pepper to the tomatoes before adding them onto the sandwich. The BLT is the perfect sandwich in my opinion, eat it with a tall glass of iced tea

I don’t think I’ve ever tasted wildflower honey. I’m in Arizona and my favorite is mesquite honey.

Apples my favorite thanks

No evo??

Chef J, you just keep on giving. I made this yesterday. Magnificent, thank you, thank you

Great recipe, it came out amazing!

Why was this so satisfying to watch. Lol

This past month I made a recipe with pita bread, something I never eat and from now on..pita bread will always be on my grocery list

Chef is is the Godfather of youtube chefs....this isn't up for debate

Bottom feeders.

Instead of lime, use kalamansi instead, it would feel like a complete dish from the homeland.

I’ve been a fan for a decade , love your work , follow you, I’ve told all of my friends and relatives directing them to your site. Now, on the desktop computer, if I try to print ingredients for a recipe - it’s not allowed! To comment goes to a blog post - Everything looks flashy and clean - but at the expense of the intimacy you had cultivated. The new days are here: pay, pay, pay, go away.

I’ve made the french apple cake about 37 times since you posted that video, but it looks like I’ll be making this one 38 times.

This is an amazing desert that I make regularly.

same flower

Can you add alcohol to the cream? Or should I just add it to the strawberries? Yummy

Hmmmm! Where I come from, we call this Bhoulanger choka. Made ALMOST different. We roast them with a clove of garlic stuffed inside while it's roasting. Scooping it out when it's completely cooked with nice grilled outside. Making it tasty inside. Add your salt, onions, tomatoes, and hot peppers. The garlic was roasted, and it's delicious to taste. This is my way to make my preference. I DON'T eat tomatoes and onions, so I DON'T include them. Paired with some nice fresh Sada roti or plain nan as you may choose to buy. I make my own Sada rotis. Delicious 😋

Dude

As a kid I was watching you religiously. Then I lost my account. I forgot your name and googled "and as always enjoyyy" THERE YOU WERE <3